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This week we introduce our latest creation, as well as welcoming back a sought after favourite.
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A masterful balance of flavour and heat, featuring our signature beef & cheese combo, elevated with smashed black pudding. Turning up the heat with habanero harissa glaze, jalapeño slaw and fermented red chilli mayo, this burger is crafted to impress.
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A crowd favourite that graced our tables late last year is returning after much anticipation, and it's just as irresistible as you remember: 200g of 40 Day Dry-Aged Beef, cooked in tallow before being topped with confit onions and a double layer of cheese - welome back.
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Both available at our Shoreditch, Soho & Borough branches.
*Picante Deluxe also available on delivery platforms* |
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Spaces are filling fast for Christmas at Burger & Beyond. From mid-November, join us for great food, festive drinks, and our soon-to-be-revealed Christmas Specials. Book your group celebration today and make this Christmas one to remember.
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